Carolina Reaper. Trinidad Scorpion. Ghost Pepper. Oh yes — we went there.
This small-batch, limited edition sauce brings together the three hottest peppers in the world, layered with habanero, Hatch chile, and Tellicherry peppercorns to round out the heat with real depth of flavor.
It’s fiery, bold, and not for the faint of heart — but it’s not just heat for the sake of heat. There’s complexity behind the burn.
We make this one in very limited quantities. If it’s in stock, grab it before it disappears.
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